Tabal on Tour: Chocolate Making 101 Class Off Site
- A few left in stock!
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Description
Tabal 101 Chocolate Making 101 Class on Tour:
Tabal is eager to bring the magic of our chocolate making classes out into the community. We have had the privilege of hosting our 101 class at our shop for many years now and thought, why not take our class on the road! So that's exactly what we plan to do. See details below about what each class provides, make your selection for your desired location, and we'll see you at class!
Friday, August 7th from 4:30pm-6:30pm:
Date Night Event ft. Rishi Tea and Langlois Vital Nutrition Center.
PLEASE NOTE: Each ticket is for 2 Attendees!
Langlois Vital Nutrition Center 16655 Wisconsin Ave, Suite 106, Brookfield WI
Wednesday, August 19th at 6:30pm:
Chocolate Making 101 Tasting Class
Mequon Public Market 6300 W Mequon Rd, Mequon, WI 53092
Please contact Tabal at info@tabalchocolate.com or 414-585-9996 with any questions!
Tabal on Tour: Chocolate Making 101 Class Off Site
Ethically Sourced
Maintaining Relationships
We maintain close relationships with 165 farmers through technical training, in agronomic practices and organic certification. Learn more about how chocolate is made.
FAQ section
Show frequently asked questions with answers and pair with image.
Do you ship to my country?
Yes. We ship orders worldwide. See more information from other shipping related FAQ questions.
Do you make the chocolate by hand?
Yes. Once the beans arrive at Tabal Chocolates we sort, roast, crack and winnow, grid, conch or aerate, temper, pour into molds, then wrap each bar by hand.
Where do you get the cocoa beans?
We get the beans through our communities in the Dominican Republic, Costa Rica, Columbia, Nicaragua, and Peru.
Do you do wholesale?
Yes. We do.
